Published at Saturday, 01 August 2020. Chicken Recipes. By Chantay Richard.
While you look for some healthy recipes do not forget to add chicken in your diet plan as it is considered one of the healthy ingredient to cook with and is also a wonderful source of protein which is low in fat as well. When you add chicken in your diet it very much helps to reduce your blood cholesterol and improves your health and fitness. The best part about preparing chicken is that it can be cooked in many different ways and any ingredient goes well with it and helps you to make something wonderful.
Growing up in the south, I was introduced to fried chicken at an early age. All of my family would come over on Sunday afternoon to enjoy a feast that included fried chicken and various side items like okra, green beans, corn on the cob, sweet potatoes, and cornbread. Not only was the food delicious but the company was great as well! Today, I wanted to share with you some history on fried chicken and also provide you with some really good fried chicken recipes. First, let us discuss some of the history behind fried chicken...
Melt the butter in a saucepan, Sauté the onion, apple and curry powder in the butter until the onion is transparent, Add the soup and the cream and heat it through without boiling, salt the chicken to taste,in a large, shallow ovenproof dish place the chicken in a single layer, sprinkle the chicken with the paprika, pour the sauce over the chicken, bake uncovered for about 1 ½ hours until done. The next chicken recipe is really for those days when there is just no time for cooking. Prepare the chicken, pop it in the oven and forget about it until it is done. In this case it is tinfoil that is coming to the rescue. Remember to use the tinfoil with the shiny side on the inside and the matt side on the outside.
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